Hara bhara paranta

Healthy way of presenting roti with a delicious flavour. It's a combination of green leaves, vegetables and dry masalas. Do try them. Am sure ur kids will love them.

Ingredients makes 4 paranta

Wheat flour - 1 cup 

Mixed vegetable of your choice - crushed finely (cabbage-capsicum-beans)

Green chutney -coriander, pudina, green chilli, blended together. 

Garam masala pinch 

Dry ingrients - 

1/2 tsp sesame seeds

1/2 tsp ajwain 

1/4 tsp turmeric powder 

1 tsp oil in the dough

Ghee to make paranta

Salt to taste 

Water to make dough

Method mix all the items and make a dough.

Make paranta out of the dough (refer picture 2)
serve hot with raita and chutney.