Soji vegi toast

Soji Vegi Toast 

Very healthy breakfast, can be made with limited ingredients. It's just Very Delicious and crisp.

Ingredients- 

Brown bread - 4

Curd- 1 small cup 

Soji- 1/2 cup 

Mixed Vegetables- 1 cup (capsicum,cabbage,tomato,cucumber) all cut into small cubes

Green chilli chopped- 2 

Coriander-1 tbsp

Oregano- chilli flakes- basil- salt -to taste 

Ghee to roast

Method- in a bowl mix vegetables, soji, curd, chilli, coriander and all dry ingredients. Mix well and add curd if required (consistency should b like a idli batter)

Keep it aside for 5 mins

Heat tawa and appky ghee. Now on the bread apply the curd-soji mixture. Now flip this towards the preheated tawa. 

 (REFER PICTURE)

Let it roast for 3-5 mins on low flame. 

Flip on the other side and roast 

Serve hot with ketchup.