Red sauce pasta

My all time favourite Pasta. Give me pasta in the morning or in the night i will never say no. They are so yummy. Mouth watering :).  So lets learn how to make ed sauce pasta. U can also call it PASTA ARABIATA. 

Red sauce pasta 

Ingredients:

1 bowl boiled pasta

1 bowl of jain red sauce 

1 tsp olive oil
1 bowl of mixed vegetables (capsicum, baby corn, beans,  cabbage ( you can add any of your choice of veggie in this)

Salt to taste
Oregano ,basil, pepper, chilli flakes, according to the taste you need ( already added in sauce ) .
Grated Cheese , Coriander and broccoli for garnishing.

Method : boil the pasta and cook them.
In a pan heat olive oil fry all the vegitables till they are soft , add the sauce in the pan n bring it to a boil, now add in cooked pasta , coat the sauce completely in pasta n boil it once . Now add the granish according to your flavour. Serve hot.
Yummy pasta is ready .

Red sauce : ( my previous recipe is about how to make pasta red sauce)
The art of vegetable cutting is very important. Shape them according to the pasta you are using.
For eg: if you are using spegiti or penne pasta - shape the vegetables in long strips (chopped lengthwise).
Or
If u r using macroni or spiral then shape veggie in cubes.