Chatpati sticks

Chatpati sticks

Just as the name suggests, they are tangy-spicy-crisp. Served best as a time snack .

Ingredients-
1 cup wheat flour
1 tbsp soji
1 tsp oil
2 green chillies
10-12 curry leaves
Sesame seeds - 1 tsp
Jeera - 1 tsp
Pepper crushed - 1/2 tsp
Pinch chat masala
Salt to taste
Oil for deep frying

Method
coarsely grind green chilli and curry leaves. In a bowl add all the ingredients and make a semi soft dough. Divide the dough into 4 equal portions. Roll each portion into thin roti and cut them into long stips. Deep fry. Sprinkle chat masala after taking it out. Cool and  store in air tight container.

Best served as a tea snack.