Set dosa

Set dosa

Soft and fluffy, these two words describe these set dosa's the best.
Do try them.
Just needs a little preparations

Ingredients-
Rice- 2 cups
Poha- 3/4 cup
Curd- 1 cup
Salt to taste
Soda - 1/4 tsp

Method
Soak rice in water and poha in curd for 2 hours.
Grind then coarsely without using water. Curd will help in grinding. Add salt only at the time of making dosa. This batter has to be thick not watery.
Heat a pan, pour the batter and just spread a little to make a small round. It should be thick. Close the dosa pan with a lid. This will help in cooking and fluffing. Add ghee on top and turn the dosa. Cook completely and serve with veg stew and chutney.

Veg strew recipe-